On Lee Noodle Malaysia

Hong Kong style noodles are pretty authentic, but be warned prices are above average. Despite the higher than average prices, the servings are a tad small portioned than the average food serving sizes in KL, be it in Hong Kong or Malaysia, as most will experience & confirm. The RM32 beef noodles with all five condiments arrived in such small portion, surprisingly small despite this Hong Kong branded claim. The RM8 butter toast is definitely too tiny portioned too, and in our view, shocking as it can be reassembled into a single slice of bread. Any kopitiam will outdo this. The RM16 fried wantons are just passable, and overpriced for four wanton morsels. Overall, the coffee and milk tea are authentic Hong Kong style, service is good, food quality is reasonable, but prices are on the higher side especially with the smaller than average serving sizes.

Your Hong Kong Comfort Fix — Now at Pavilion KL! From steaming noodle bowls to nostalgic cha chaan teng classics, On Lee Hong Kong Delights brings the soul of Hong Kong to Kuala Lumpur ???????? Build Your Own Classic Noodles! Start with your broth Fish or Beef Pick your noodles Thick, Thin, Rice Noodles or Mee Hoon Top it off with Fish Balls or Sliced Fish Cakes Don’t miss the signature Braised Beef Brisket Noodles (RM32) — rich, tender, and unforgettable. Try the HK Style Steamed Chicken Rice (RM26) for comforting flavours of home. Feeling bold? Super Spicy Curry Fish Balls are a must! End on a sweet note with Toast with Margarine, Condensed Milk, Peanut Butter & Jam Now open at Pavilion Kuala Lumpur — your new go-to for authentic Hong Kong comfort!

Last Tuesday my niece drove me to Pavilion Mall in KL for lunch n she’s creating me to that lunch. As she has heard n seen so much on social media about this recently opened Hong Kong style noodle shop, she wanted to take me along to try out their signature beef noodles as we both love beef very much but we seldom cook beef in the house. When we arrived it was almost 4 pm n so we headed straight to this shop. We browsed through the menu n ordered our food. Our lunch turned out to be either late lunch or early dinner! I ordered a pax of beef balls n cuttlefish balls wanton noodle soup. My niece ordered a pax of dry koayteow with beef slices, beef tendons n prawn wantons . As for drinks I ordered a hot HK style milk tea n she ordered a hot mix of coffee n tea. I finished my whole bowl of beef n cuttlefish balls of wanton Mee soup. The beef balls were very fresh n crunchy , full of beef flavour. The cuttlefish balls were just as crunchy but I still prefer the beefy beef balls as these were very tasty. The beef soup was clear but full of beefy taste n so it’s very tasty. My niece couldn’t finish all her dry koayteow . She left some for me to try. The koayteow was fine n smooth . She ate all her beef slices, beef tendons , prawn wantons but left 2 cuttlefish balls for me. Not wasting food, I managed to eat her cuttlefish balls n tasted a bit of her dry koayteow. Then we had our hot drinks. The staff who brought our drinks got it all mixed up. He gave my niece my HK milk tea n he gave me my niece’s mix coffee n tea. Only when we both started drinking then only we realized the mistake but too late. We didn’t complain cos it’s ok . Then my niece ordered 3 pax of dessert- red bean dessert to take home as supper. After that we went home. The red bean dessert was good cos it’s thick n creamy , full of red beans n boiled with dried tangerine peel n so it’s very aromatic. On the whole it’s good food but we find it’s a bit too pricey for the average worker. Can only afford to enjoy such Hong Kong style food here once in a while, perhaps after pay day!

Nice food. Authentic Hong Kong style food and their food taste really good. A well deserved 5 star. Their soup base taste very nice, fish cake, wanton and squid ball taste very good as well. Been to HK many times but never heard of this shop but this shop had been around in HK for many many years. Price is a bit high compare to local standard.

I visited this restaurant because of Hong Kong actress Charmaine Sheh :) and tried their famous signature fish ball noodles and French toast. The fish balls and related fish ingredients tasted fresh, firm, and had a solid fish flavor. I was amazed by how perfectly the noodles were cooked, chewy and just right. At first, I thought the soup might be plain, but after finishing the meal, I felt very satisfied and comfortable. The Cham beverage truly captured the authentic Hong Kong taste. I visited during weekday lunchtime, and the service was quite fast, except for the French toast, which we ended up taking away. The waiters were very attentive, and the space was nice and clean. If you enjoy Hong Kong “cha chaan teng” style restaurants, you should give this place a try. Despite the higher price point, I recommend the owner consider creating a lunch set menu so people working nearby can visit more often.